Make this recipe guilt-free with fat-free mayo and sour cream.

Thaw 1 box of chopped spinach for 6 hours.  Squeeze all water from the spinach and add it to the following ingredients:

1 cup mayonnaise

1 cup sour cream

1 can water chestnuts, chopped

1 medium onion, finely chopped

1 package Knorr’s Vegetable Soup mix

Refrigerate overnight and serve with crackers.

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