1 ˝ cups olive oil
˝ cup lemon juice
1 tablespoon crushed peppercorns
1 tablespoon crushed, dried red pepper
salt to taste
WINGS
Combine olive oil, lemon juice, crushed peppercorns and red pepper.
Toss the wings to coat, then marinate in the refrigerator overnight.
Grill wings over medium heat for about 30 minutes, basting frequently with
the remaining marinade. Turn about
every 5 minutes.
Home
WingazetteŽ Today
Spicy Foods